We know it’s the last thing you want to think about while the sun’s still out and the temperature’s still verging on sweltering, but as a certain fictional family might put it, winter is coming. And now’s the time to get ahead of it.
The ‘ber months are creeping closer, which means Christmas isn’t far behind either. As the single-biggest holiday of the year by a mile, it comes with a fair amount of pressure to get everything right, especially the food. Christmas dinner consistently comes out as one of the traditions Brits care about most, and because of that, most hosts spend weeks beforehand planning a feast that somehow works for everyone at the table. Trouble is, all that planning tends to eat up the time you’d actually want to spend enjoying the day itself.
That’s where Hog Roast Southsea steps in. We’re here to take the food off your hands, and give you back the bit of Christmas that actually matters: spending time with your loved ones.
With us handling the menu, you won’t be fighting the supermarket crowds as the date creeps closer, or playing Tetris with your fridge trying to fit a turkey the size of a small dog into whatever space is left. You won’t be stuck in the kitchen missing the jokes at the table either, or collapsing into the sofa exhausted the second everyone’s finally sat down to eat. We take care of the lot.
Hog Roast Southsea’s Festive Menu covers every classic worth having, cauliflower cheese, seasonal veg, golden roast potatoes, proper thick gravy, pigs in blankets and Yorkshire puddings, all built around your choice of tender turkey or juicy pork. Everything’s cooked fresh on site using quality ingredients, served exactly when it should be, and once the last plate’s cleared, we clean up too. Seriously. There won’t be a single dish left for you to wash.
And if you fancy something sweet after all that, we’ve got homemade mince pies and rich chocolate Yule logs to finish things off nicely.
If that sounds like the Christmas you’d actually like to have, get in touch with Hog Roast Southsea sooner rather than later. With less than 18 weeks to go, our diary’s filling up fast and we’d hate for you to miss out.
